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FOOD SERVICES SUPV.

Company Overview

Principal/Company: WORK VANTAGE- TIM HORTONS

Details

Location:

Salary: USD15/HR

Job Description

Supervise, co-ordinate and schedule the activities of staff
? Estimate and order ingredients and supplies required for meal preparation
? Prepare food orders
? Maintain records of stock, repairs, sales and wastage
? Train staff in job duties, and sanitation and safety procedures
? Ensure that food and service meet quality control standards
? May participate in the selection of food service staff and assist in the development of policies, procedures and budgets
? Well versed in English
? Clean and professional
? Availability for day/afternoons (up to 40 hrs per week)
? Independent and able to make quick decisions when needed
? Motivate staff
? Eager and enthusiastic
? Basic math skills (add/subtract)
? Some computer experience is ideal

Requirements

10

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